Galapagos: South America Travel Insights

CURATED CONTENT FOR TRUE EXPLORERS

7 min read

What if you could anchor your love story in one of the world’s most awe-inspiring destinations? When you say, “I do,” renew your vows, or honeymoon in the Galapagos on a private Quasar yacht charter, your love takes center stage in a setting as epic as your story. If you’re …


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One of the questions we get asked the most at Quasar is this -
What's the best time of year to travel to Galapagos?

3 min read

Today, we honor Princess Grace of Monaco (1929-1982), who died on this same day in 1982 in a car accident in France. Grace Kelly Brief History: Grace Patricia Kelly was born on November 12, 1929 in Philadelphia, USA. She was a film actress and the…

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5 min read

Chocolate is a pleasure, a passion and a global industry. When the Spanish Court discovered that combining New World chocolate with sugar produced such amazing results, they kept it a state secret for 100 years. Thankfully the secret got out and now the entire world…

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2 min read

The Galápagos sea lion (Zalophus wollebaeki) is a species of sea lion that exclusively breeds on the Galápagos Islands and – in smaller numbers – on Isla de la Plata (Ecuador). Being fairly social, and one of the most numerous species in the Galápagos archipelago,…

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9 min read

Quasar has ranked the top 10 Galapagos Islands spots for the best snorkeling during one of your Galapagos Cruises, from No. 10 (Chinese Hat Islet) to No. 1 (?). See which spots you've already visited for snorkeling and scuba diving, and which spots you want…

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5 min read

The Galapagos Transit Control Card is an immigration control measure set by INGALA, the Ecuadorian Governmental agency that regulates all things pertaining to the Galapagos Islands. This card is designed to help control migration to the Galapagos Archipelago, which boomed in the 1970's due to…

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3 min read

Summer is officially here! Get those barbecues out and put on an apron, because its time for some “Pinchos de Camaron”. These tasty grilled shrimp skewers or “pinchos de camaron” as we know them in Ecuador, are made with shrimp, marinated in a spicy passion…

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