Peru: South America Travel Insights
Peru isn’t just good for kids. It’s unforgettable. Peru and Machu Picchu Tours can be excellent experiences for families, especially when trips are paced thoughtfully and designed around both adventure and comfort for children and parents alike. As a land of contrasts that stretches from the rugged Andes to the …
Continue reading “RECIPE: Pan-Roasted Speckled Scorpion Fish in Lemon Butter & Capers Sauce”
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Spanish name: Pez Brujo en Mantequilla de limon y alcaparras Preparation time: 30 minutes. Servings: 4 to 6. Ingredients: 1/2 tablespoon olive oil 1/2 tablespoon butter 2 speckled scorpionfish fillets (about 2 1Ž2 lbs) – can also use halibut or sea bass Salt and pepper…
Hello Galapagos lovers! As head chef for Quasar Expeditions' Galapagos luxury cruises, this will be my first post for the recipes of the most popular dishes aboard our cruises. Each week I will add a blog post with a new popular recipe, so be sure…